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Kitchen Nine · Bowls

The Whole Bowl

Red rice, kodo millet and whatever the Koyambedu run brought in that morning. Built to travel six kilometres without turning into salad soup.

Kitchen open 11 am – 9.30 pm. Prices in rupees, taxes included. Dish and allergen details are sample content for this showcase.

Kodo Millet Curd Rice Bowl

Set curd, kodo millet, pomegranate, curry-leaf tempering packed separately.

VegetarianStation 02

Sample allergen note: contains dairy and mustard.

₹259
1

Grilled Chicken and Red Rice Bowl

Pepper-grilled chicken, red rice, charred beans, curry-leaf yoghurt.

Non-vegetarianStation 06

Sample allergen note: contains soy and sesame.

₹329
1

Chettinad Chickpea Bowl

Slow-cooked chickpeas, roasted sweet potato, lemon and sesame dressing.

VeganStation 02

Sample allergen note: contains sesame.

₹249
1

Podi Idli and Greens Bowl

Eight mini idlis rolled in podi, dropped over greens and grated carrot.

VegetarianStation 02

Sample allergen note: contains sesame and peanut.

₹229
1
Mixing brands is fine

Add a dessert or a bowl from another menu and it joins the same basket. One kitchen, one bag, one delivery charge. Switching menus never clears what you have chosen.

Nothing is ordered here

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